Are you a food business owner in York County, SC? If so, it is essential that you are aware of the environmental regulations that apply to your business. The South Carolina Department of Labor, Licensing and Regulation (LLR) is responsible for enforcing the regulations that govern food safety. If you are concerned about potential exposure to COVID-19 in your restaurant or other food service establishment, contact the LLR for guidance. Additionally, if you need to file a complaint about a food company in another state, contact that state's public health department.
For complaints involving a South Carolina hospital, nursing home, treatment center, or medical facility, contact the South Carolina Department of Labor, Licensing and Regulation (LLR).The New York State Health Code contains regulations for several food service establishments in the state of New York. The Office of Community Environmental Health and Food Protection is responsible for maintaining Part 14 of the Health Code. This part contains the regulations that apply to food businesses in York County, SC. It is critical for food business owners to understand and comply with all applicable environmental regulations. Failure to do so can result in hefty fines or other penalties.
To ensure compliance with all relevant regulations, it is recommended that food business owners consult with an experienced attorney who specializes in environmental law. By understanding and following the environmental regulations that apply to your food business in York County, SC, you can help protect your customers and employees from potential health risks. Additionally, you can avoid costly fines or other penalties.